• [Food Post] Tsujiri Toronto

    Tsujiri Toronto's first North American outpost opened earlier this week near Bay and Dundas amid much fanfare. This is their first foray into a market outside Asia, but they are planning on expanding to other cities in North America in the future. I had the pleasure of getting a sneak peek of some of the products that Tsujiri Toronto has to offer a day before its soft opening, and got the chance to chat with one of the managers, Tylor Shek.

  • [Food Post] Nordstrom Eaton Centre Opening Gala featuring Daniel et Daniel

    The gala opening epitomizes what Nordstrom is all about - great customer service and consistency of the brand. Hence why they partnered with Daniel et Daniel to be the official caterer of the Nordstrom Opening Gala, as both companies share the same ideals and business ethics.

  • [Food Post] Waterloo Food Tour

    The Region of Waterloo is home to many regions that inspire start-ups (such as Thalmic Labs), housing, and of course many restaurants. The Region is developing and propelling a movement alike many urban areas, by bringing innovative ideas and talented people together, whilst keeping the scenic and spacious rural landscape. Andrew Coppolino of www.waterlooregioneats.com (@WatRegionEats on Twitter) gave us a tour on behalf of Waterloo Region Tourism, with 4 set destinations in mind for the day.

  • [Food Post] Ebisu on Queen / Ebisu Toronto

    Ebisu Japanese Restaurant originated from Vancouver, as its first location opened in December of 2006. There are two locations in Vancouver and one in Richmond, along with two restaurants under the Kamei names. The brand itself is very well-known in Vancouver, and they hope to expand it in Toronto with this new outpost.

  • [Food Post] Dave and Buster's Oakville Grand Opening

    However, over the last two decades, much has changed, including the demise of arcade and game centers due the emergence of mobile phones and Netflix. The health movement over the last six years has also made Dave and Buster's traditional burger and fries menu far less appealing than what it was. With that being said, they have changed their food menu, and the options are now more diverse. The menu is rather extensive with items like shareable appetizers, side salads, beef steaks and ribs, pasta, sandwiches, and so much more.

  • [Food Post] Morals Village Mississauga

    Morals Village is a hot pot restaurant chain with over 600 locations in China. They opened their first Canadian location in 2015, and has since grown at a relatively rapid pace. About 1.5 weeks ago, I had the pleasure of attending the Morals Village Mississauga Grand Opening Event. The Mississauga location is their 5th Canadian location, and they have plans to open another in Ottawa. With that being said, Morals Village prides themselves in providing top-notch quality and Szechuan cuisine influenced flavour with their hot pot offering.

  • [Event] The Royal Dinner with Chef Michael Bonacini

    The Royal Winter Agricultural Fair is now open until November 13, 2016 at the Exhibition Place, Toronto. Start the holiday season early by attending one of the largest combined indoor agricultural fairs and international equestrian competitions in the world. The fair takes place every November in Toronto, and it is where guests can enjoy the best in agriculture, local food, and equestrian competitions from across the country. There are so many things to do, and see at this year's The Royal Winter Agricultural Fair.

  • [Food Post] CNE Media Preview 2016

    Every Sunday, Montecito offers a brunch buffet starting at 11 am to 3 pm. Brunch isn't new at Montecito, but they recently revamped their brunch buffet, and added several new items to the menu. The 12,000-square-foot Montecito opened up its doors late 2014, and is a partnership between Hollywood director Ivan Reitman and Chef Jonathan Waxman.

  • [Travel] Satsuki and Mei's House from Totoro

    My Neighbor Totoro is a 1988 animated production written and directed by Hayao Miyazaki. It's a childhood favorite of many people and I have seen many shops dedicated to selling Totoro merchandise while in Japan.

  • [Travel] Day #15 in Japan [Koyasan]

    A shukubo is an accommodation that allows you to stay in a Japanese temple or shrine for the night, and enables you to experience the culture. You are given your own personal room, and there are multiple washroom facilities throughout the temple.

Showing posts with label Tokyo. Show all posts

[Japan] Gontran Cherrier Tokyo

I love Tokyo and its food scene. Not only do they offer a variety of cuisine, they also have an excellent selection of patisseries and bakeries. One of the bakeries that piqued my interest was Gontran Cherrier Tokyo after seeing pictures of their matcha croissant on Instagram. 


 The two-floors bakery was centrally located in the busy districts of Shinjuku/Shibuya, so definitely a prime spot. The space was of average size, but they had a variety of different pastries out on displayed, and customers are to take a tray and tong to select their pastries.


 The first thing that I grabbed was the Matcha Croissant (¥ 250 each). The croissant was one of the best ones I have had, and rival to the ones in Paris.






We had breakfast an hour earlier, but we will always have room for more food =)


Address: Shibuya, 1 Chome−14−11, BCサロン



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[Japan] Daily Chico

I ate a lot of ice-cream during my recent trip to Japan this past December 2016. One of the stand-out ones was the ice-cream from Daily Chico due to its massive size (taste was not bad, but not the greatest). 


Located in the basement level of Nakano Broadway is a small ice-cream shop called Daily Chico. The shop is very unassuming, so you may miss it, but it's closed to a supermarket. They sell a variety of soft serve cones, but one of the options is this amazing 8 layers of soft serve for a mere ¥490 ($5.60). The flavors were strawberry, coffee, matcha, ramune, lemon, grape, chocolate, and vanilla. I was surprised to find that all of the flavors complimented one another, and I liked it - gimmick and all. 


The extra-large cone is big enough for two people to share, and they do give a spoon for you to eat with. It's best to scoop all of the layers from the bottom up. The ice-cream may topple if you don't stand it straight, and the shop will not replace it if you do drop it. 


INFO:

Item: 8 layers soft serve cone
Price: ¥490
Address: 5-52-15, B1F Nakano Broadway, Nakano, Tokyo, Japan
Transportation: 5-10 minutes walk from Nakano Station

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[Japan] Heiroku Sushi

Date: Thursday, December 12, 2013 
Meal: Lunch
Location in Japan: Harajuku (Tokyo)

If you happened to be in the Omotesando-Harajuku area; you should check out a pretty popular chain called Heiroku Sushi. It's a conveyor belt sushi restaurant located nearby Meiji Jingu Shrine and Omotesando Hills. They also have some English-speaking staff so this is a great place for tourists.

Conveyor belt sushi (kaiten-zushi) are very popular in Japan. It is a sushi restaurant where plates of sushi and other miscellaneous appetizers are placed onto a rotating belt, and they would go around the conveyor belt. Customers can either select whichever plates on the sushi train belt they want or place a special order with the chefs. Many places have specific prices for different colored plates, and at the end of the meal, the servers would count the number of plates.

 The pricing are as followed: ¥130, ¥160, ¥220, ¥280, and ¥ 480.























Our cheap lunch for two didn't turn out to be so cheap as we spent  ¥6781 ($70 CAD). I guess it's because we took a couple of the higher priced plates and ordered a few items from their a la-carte menu.


Address: 5-8-5 Jingu-mae, Shibuya-ku, Tokyo
Website: http://www.heiroku.jp 
Hours: 11:00 am - 9:00 pm; everyday
Transit: Omote-sando (C-04, G-02, Z-02) or Meiji-Jingūmae Station (C-03, F-15)

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Day #5 in Japan [Shinjuku + Akihabara]

Sat, Dec 14, 2013 (Day #5)

I-Land Patio

I-Land Patio is an 660 square meters large patio area within the vicinity of the Shinjuku I-Land Tower. There are a variety of restaurants and shops at I-Land Patio, so it's a great place to relax if you're ever in Shinjuku. For those who enjoy eating outdoors; there is an open courtyard area with chairs and tables available.


Address: 6-5-1, Shinjuku, Tokyo
Open Hours: 10:00 am to 8:00 pm

The L.O.V.E Sculpture

The LOVE sculpture is an iconic sculpture based on a pop art image by artist, Robert Indiana. There are countless versions of the sculpture worldwide, and luckily there was one in Tokyo. It is located right outside of the Shinjuku I-LAND Tower in Nishi-Shinjuku, and it's definitely not hard to miss.


Welcome to Akihabara


After finishing up taking photos of the LOVE sculpture; it was time to head to Akihabara. Akihabara is a district that is well known for their otaku culture (anime and manga), and a central shopping area for the latest electronics. It was unbelievable as to how many shops there were that was devoted to anime and manga.

Lunchtime @ Chimney

Date: Saturday, December 14, 2013    
Meal: Lunch
Location in Japan: Akihabara, Tokyo

Before exploring Akihabara and all of its glory; it was time for lunch. We randomly picked Chimney; an  izakaya that was along the route to Gundam Cafe.


The izakaya is located in a small alley a few steps away from the JR Akihabara Station, and it's right next to a 7-11.

They didn't have an English menu available but their menu consisted of beautiful colored photographs of the food items. I love how Japan displays their food menus; with photographs of every item, and also using fake plastic food at the front (which I will explain in another post).



I ordered the yakitori platter (¥819) which came with five skewers of grilled meat. I absolutely loved each skewer as the meat was tender, and flavorful. My personal favorite was probably the grilled chicken and sausage.


The soup base for the Japanese hot pot (¥680) was pretty, but there were a lot more veggies than seafood in the pot.



 We were both curious about this fish head dish (¥714 x 2 = ¥1428) so we decided to order two (one for the both of us). The sashimi pieces were different but I found the head to be quite hard to eat.


The chicken udon (¥580) was a decent dish but nothing too spectacular. Instead of alcohol, we decided to order two cups of coke (¥600).

The total cost for lunch was ¥4107 for the both of us.

Desserts @ Gundam Cafe

Originally, I wanted to have lunch at Gundam Cafe, but the menu didn't really appeal to me. Therefore, we decided to go to the Gundam Cafe for some desserts after lunch.

Exploring Akihabara

It was already getting dark in Akihabara when we decided to go exploring the district. However, the district is extremely bright due to the illuminating lights from all of the shops and buildings.

UDX Building of Akihabara Crossfield.
Gashapon machines are everywhere in Japan; prices vary between 100-500 yen.
I spent about an hour exploring K-Books and the other stores in the same building. The fourth floor was entirely dedicated to selling gashapon toys and figures. The toys here were a lot more expensive than what you'd find in the machines though as the higher-priced items were 800-1500 yen each (popular/collectible items).

Don Quijote

Don Quijote is a huge discount store in Japan and there are multiple locations in various cities. They offer a wide selection of Japanese products such as food, kitchen and cleaning supplies, costumes, figures, candies, cosmetics, health care and so much more. The Akihabara branch has 8 floors in total, and you can literally spend hours shopping there.



Quick snack @ Home Cafe (Maid Cafe)

Located on the 5th floor of Don Quijote is the @ Home Cafe; a popular maid cafe. Unfortunately, photography was strictly prohibited inside so I couldn't take any pictures of the interior. It was definitely an interesting experience having the maids addressing me as "mistress". However, like a majority of novelty and themed restaurants; people usually come to these places for their atmosphere and ambiance, and not the food. I opted for the @Home Cafe Special Omelet Rice (¥1,1000). I thought that my omelet was pretty overcooked but I did like the cute heart drawings with the ketchup on my egg.


Dinnertime @ Tsubame KITCHEN Marunouchi

Date: Saturday, December 14, 2013    
Meal: Dinner  
Location in Japan: Akihabara, Tokyo

 We decided to head back to our hotel after Akihabara. However, we were still hungry so we decided to look for a quick bite to eat. We definitely ate a lot more meals than we would in Toronto. Anyways, our last food adventure of the day was at Tsubame KITCHEN Marunouchi in Marunouchi Oazo.



Tsubame KITCHEN Marunouchi specializes in German sausages.


I ordered the grilled sausage (¥890) and a side order of bread (¥210). Had I known that the portion of this dish consists of nothing more than one piece of sausage; I'd probably gotten another dish. However, the sausage was definitely delicious and full of flavor.


My boyfriend ordered  the homemade vienner sausages & eisbein (¥1100).

After dinner, we decided to call it a night and headed back to our hotel.

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